March Lunch Madness

We are dedicating this month to LUNCH.  Appropriately called, March Lunch Madness.

For most of us, lunch is dictated by our work life.  Because of our limited time, it needs to be quick and convenient.  If we eat out regularly, then budget is more of a consideration.  So is diet.  And everyone has gotten into the act – from grocery stores to gas stations – while many people decide to eat with one hand and type on their computer or hand-held with other. 

With all this in mind, this month we are going to surprise you with four different lunch Flash Rewards.  All outstanding offers, all 5 dollars, no strings attached, all communicated the day before – randomly throughout the month. 

We aim to please.  And also to remind you that we can deliver our fresh-made food quickly, conveniently, and within your healthy lifestyle guidelines.  But we have one added benefit.  We are a great place to meet – with a friend, or for a business meeting.  And isn’t it nice to really take a break from your workday? 

Watch your inbox for these 4 Flash Rewards this month and stop by for one of our classic lunches for half (and sometimes less than half) the price.  They will only be announced the day before, and they are only available for one day.  Or follow us on Facebook and Instagram.  You don’t want to be left out. 

Let’s do lunch!

More sweet potato chips!

Jim, Liz, Dave and Angela

Thank you to our TNT family.

 See below for a list of some of more tenured staff that truly are the ones who make it happen every day.


Harrison Hurd, smooth talker,  and Kyle Hayes, bar master extraordinaire,  both started here at TNT as Bussers and have worked their way up to hourly managers.  Harrison has been with us for 3 years and Kyle for almost 6 years.  They keep us laughing and in good spirits.



Eric has been with the company for over 6 years. He started as a server at Blue Mesa Fort Worth before moving to TNT when we opened in Dallas. From serving, catering, bartending, and training, Eric does it all and consistently gives great service to our guests. We have relied on Eric to be an all-star employee and he has delivered!


Cheryl started at TNT the day that we opened. It was clear from the beginning of staff training that she was going to be a TNT lifer. Starting out as a server, Cheryl’s hard work led to her being promoted to a management role, including leading our brunch on Sundays. Her infectious energy and positive attitude make people want to work with her and guests want to come back to see her. Thank you Cheryl!



Grant McGill has been with us in San Antonio since January of 2015. He is our Lead Server, Trainer, Shift Leader, and erstwhile Shift Manager.


Maria Torres just recently celebrated her 1st year with us in San Antonio. A very productive cook, she is especially known for her singing and whistling skills while she works!


After 14 years at her previous employer, La Fonda of San Antonio, Virginia Mata was part of our opening team. She is the best known, most often requested Server on our staff.